Indian Style Italian Meatballs Recipe

 

Italian Meatballs ( Recipe )

Sure, here's a recipe for Indian style Italian meatballs:

Ingredients:

• 1 lb ground beef
• 1/2 cup breadcrumbs
• 1/4 cup grated parmesan cheese
• 1 egg
• 1/4 cup chopped onion
• 2 cloves garlic, minced
• 1 tsp garam masala
• 1/2 tsp cumin powder
• 1/2 tsp coriander powder
• 1/2 tsp turmeric powder
• 1/2 tsp paprika
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 tbsp vegetable oil
• Marinara sauce (for serving)

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a large mixing bowl, combine the ground beef, breadcrumbs, parmesan cheese, egg, chopped onion, minced garlic, garam masala, cumin powder, coriander powder, turmeric powder, paprika, salt, and black pepper.
3. Mix everything together until it's well combined.
4. Using your hands, form the mixture into 1-inch meatballs.
5. Heat the vegetable oil in a large skillet over medium-high heat.
6. Once the oil is hot, add the meatballs to the skillet in batches and cook until browned on all sides, about 6-8 minutes.
7. Once the meatballs are browned, transfer them to a baking dish and bake in the preheated oven for 15-20 minutes, or until fully cooked through.
8. Serve the meatballs hot with marinara sauce.

Enjoy your Indian style Italian meatballs!